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Ingredients & Allergens
Product: Goji Berries
Latin Name: Lycium barbarum syn. Lycium halimifolium, Lycium vulgare.
Plant Family: Solanaceae
Other Names: Wolfberry, Chinese Wolfberry, Box Thorn, Mede Berry, Barbary Matrimony Vine, Himalayan Goji, Tibetan Goji, Duke of Argyll's Tea Tree, Red Medlar, Ning Xia Gou Qi, English Teaberry, Bocksdorn and Matrimony Vine.
Description: There’s no avoiding these bold and beautiful sun-dried berries! The flavour of these gorgeous gojis is tart and sour (similar to cranberries) with a chewy yet soft texture.
SUGGESTED USETreat Goji Berries as you would raisins (but a lot prettier!) by incorporating them into your favourite baking recipes. Enjoy as a nutritious snack, sprinkle on top of smoothie bowls and mix into healthy homemade granola.
You should always read the label before consuming or using the product and never rely solely on the information presented here.