This product originates from:
USA/Peru/Madagascar/Myanmar
Country of origin varies dependent on batch.
Product
Info
Ingredients & Allergens
Black Eye Beans
DESCRIPTION
Product: Blackeye Beans
Latin Family: Vigna unguiculate subsp. Unguiculate
Plant Family: Legume
Other Names: Blackeyed Beans, bachapin bean and cowpea.
Description: It’s believed that these small, creamy-flavoured beans provide a number of nutrients and are a rich source of fibre (that’s why they go with just about any savoury dish!) The black scar like mark? That’s where these little beans were joined to the pod. Their earthy and nutty flavour combined with a soft texture makes them one of the most palatable beans around!
SUGGESTED USE
Add this nourishing ingredient to healthy salads, stir fries, casseroles and grain bowls and enjoy!DISCLAIMER
You should always read the label before consuming or using the product and never rely solely on the information presented here.
Nutrition
NUTRITIONAL INFORMATION
Nutrition per 100g
| Energy | 1324 kJ 311 kcal |
| Fat | 1.6g |
| of which saturates | 0.5g |
| Carbohydrate | 54.1g |
| of which sugars | 2.9g |
| Fibre | 8.2g |
| Protein | 23.5g |
| Salt | 0.04g |
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